Paul Kirks Championship Barbecue Sauces Cookbook with 175 DIY Recipes

$ 5.28

Signed: No Item Length: 8.5 in gtin13: 9781558321250 Book Series: Paul Kirk's Type: Cookbook Topic: Cooking, Cooking with Gadgets, Food, North American Cuisine, Methods / Barbecue & Grilling Genre: Cookbooks, Food & Drink, Cooking, Food Features: Illustrated Item Weight: 12.5 Oz Publication Year: 1997 Language: English Vintage: Yes Edition: First Edition Book Title: Paul Kirk's Championship Barbecue Sauces Number of Pages: 272 Pages Pages: 272 Country/Region of Manufacture: United States Item Width: 5 in Item Height: 0.6 in Author: Paul Kirk Intended Audience: Ages 9-12, Young Adults, Adults Illustrator: Yes Publisher: Harvard Common Press Narrative Type: Nonfiction Original Language: English Format: Trade Paperback ISBN: 9781558321250

Description

The product is a cookbook titled "Paul Kirk's Championship Barbecue Sauces: 175 Make Your Own Sauces Cookbook" from the book series by Paul Kirk. It features 175 recipes for sauces, marinades, rubs, mops, and salsas for barbecue. The book is illustrated and intended for young adults, ages 9-12, and adults. It was published by Harvard Common Press in 1997 as the first edition, with 272 pages in a trade paperback format.

Paul Kirks Championship Barbecue Sauces Cookbook with 175 DIY Recipes

Description

Related products

28 Days Vegan Beginner Guide by Lisa Butterworth Amelia Wasiliev 2021 Book

Bebo Norman

Peace Love and Potato Salad Cookbook with 24 Recipes and the Story Behind a Crowdfunded Bowl by Zack Brown 2016 Hardcover

Gigi Pandian The Lost Gargoyle of Paris (Paperback)