Paul Kirks Championship Barbecue Sauces Cookbook with 175 DIY Recipes

$ 5.28

Original Language: English Type: Cookbook Topic: Cooking, Cooking with Gadgets, Food, North American Cuisine, Methods / Barbecue & Grilling Item Height: 0.6 in Item Width: 5 in ISBN: 9781558321250 Illustrator: Yes Item Weight: 12.5 Oz Signed: No Country/Region of Manufacture: United States Vintage: Yes Book Title: Paul Kirk's Championship Barbecue Sauces Item Length: 8.5 in Pages: 272 Features: Illustrated Narrative Type: Nonfiction Edition: First Edition Author: Paul Kirk Language: English Publisher: Harvard Common Press Genre: Cookbooks, Food & Drink, Cooking, Food gtin13: 9781558321250 Publication Year: 1997 Format: Trade Paperback Book Series: Paul Kirk's Intended Audience: Ages 9-12, Young Adults, Adults Number of Pages: 272 Pages

Description

The product is a cookbook titled "Paul Kirk's Championship Barbecue Sauces: 175 Make Your Own Sauces Cookbook" from the book series by Paul Kirk. It features 175 recipes for sauces, marinades, rubs, mops, and salsas for barbecue. The book is illustrated and intended for young adults, ages 9-12, and adults. It was published by Harvard Common Press in 1997 as the first edition, with 272 pages in a trade paperback format.

Paul Kirks Championship Barbecue Sauces Cookbook with 175 DIY Recipes

Description

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