Not Your Mother's Make-Ahead and Freeze Cookbook by Jessica Fisher 2012 Paperback

$ 2.18

brand: Harvard Common Press Item Length: 9 in Item Width: 8 in Format: Trade Paperback Item Weight: 24.4 Oz ISBN-13: 9781558327566 Author: Jessica Fisher Dewey Edition: 23 Intended Audience: Trade Language: English Topic: Methods / Quantity, Methods / General, Methods / Special Appliances ISBN-10: 1558327568 Book Series: Not Your Mother's Ser. Genre: Cooking Publication Year: 2012 LCCN: 2012-004607 gtin13: 9781558327566 Number of Pages: 384 Pages Publisher: Harvard Common Press Synopsis: In today's fast-paced society, TV dinners and fast food can easily take the place of good home cooking. But with the help of one of the most underused appliances in most people's kitchen -- the freezer -- anyone can make and preserve about two weeks' worth of delicious home-cooked meals in a matter of hour s. Jessica Fisher' s Not Your Mother provides the key to doing so. Fisher outlines 200 recipes for delectable breakfasts, lunches, and dinners through the method of batch cooking that saves both time and money. This cookbook puts a modern spin on the age-old idea of freezing meals for later, and appeals to today's diverse tastes, providing recipes for not only chicken, beef, and pork, but also fish, shellfish, and vegetarian main courses. Fisher also details how to go about using the freezer to its full potential, giving information on the best freezer bags and, most importantly, how to thaw food safely after it has been frozen. Start freezing your food and save time and money today!, In today's fast-paced society, TV dinners and fast food can easily take the place of good home cooking. But with the help of one of the most underused appliances in most people's kitchen -- the freezer -- anyone can make and preserve about two weeks' worth of delicious home-cooked meals in a matter of hours. Jessica Fisher' s Not Your Mother provides the key to doing so. Fisher outlines 200 recipes for delectable breakfasts, lunches, and dinners through the method of batch cooking that saves both time and money. This cookbook puts a modern spin on the age-old idea of freezing meals for later, and appeals to today's diverse tastes, providing recipes for not only chicken, beef, and pork, but also fish, shellfish, and vegetarian main courses. Fisher also details how to go about using the freezer to its full potential, giving information on the best freezer bags and, most importantly, how to thaw food safely after it has been frozen., Take advantage of one of the most useful appliances in the kitchen -- the freezer -- with 200 recipes for delectable breakfasts, lunches, and dinners. Fisher shows how anyone can easily make and freeze up to two week's worth of meals using the method of batch cooking that saves both time and money. Item Height: 1 in Dewey Decimal: 641.5/55 LC Classification Number: TX652.F4985 2012 Book Title: Not Your Mother's Make-Ahead and Freeze Cookbook Illustrator: Yes

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  1. This cookbook is a game-changer for busy families! Jessica Fisher’s recipes are simple, delicious, and perfect for meal prepping. I love how easy it is to make freezer-friendly meals that still taste fresh and homemade. The instructions are clear, and the variety keeps dinner exciting. A must-have for anyone looking to save time without sacrificing flavor!

    Kiran Lakote