Vintage 70s Cookbook, Recipes: Pacific and Southeast Asian Cooking
$ 7.92
Description
Vintage 70s Cookbook, Recipes: Pacific and Southeast Asian Cooking . A comprehensive guide for enthusiasts of Asian cuisine. Recipes: Pacific and Southeast Asian Cooking. This book is sold AS IS. Cover shows wear, light staining. Pages clean and unmarked. See pictures. Recipes: Pacific and Southeast Asian Cooking Time-Life Books. New York, NY: Time-Life Books, 1974. Revised Edition. Spiral-bound. 9 in. x 7 in. x 1 in. Cover shows wear with staining. Pages are clean with light yellowing. 128 pp. This cookbook offers a rich exploration of Pacific and Southeast Asian culinary traditions. It includes appetizers, soups, seafood, meats, curries, and desserts. A comprehensive guide for enthusiasts of Asian cuisine. "How to Fold a Wonton Wrapper for Crab Rangoon… How to Make a Drumstick from a Chicken Wing…" Time-Life Books is known for its extensive culinary series, providing readers with authentic recipes and cultural insights. Only one in stock. Once it’s gone, it’s gone. Ships fast, packed with care. Click “Buy Now” to make it yours. ✨ Condition ✨ Cover shows wear, light staining. Pages clean and unmarked. See pictures. ✨ Disclaimer ✨ This book is sold AS IS. There are no refunds. Please review the images carefully to ensure you know what you're buying. 💫 Looking for more like this? 💫 I sell cooking books and books on all kinds of subjects – some practical, some unusual, some hard to find. Buying two or more gets you an automatic discount at checkout, so feel free to look through my other listings including cookbooks . Any questions, feel free to message me and I'll get back to you soon.
