The One True Barbecue Format: General/trade

$ 7.81

Publisher: Touchstone Type: book Genre: Travel, Cooking, Social Science, History Intended Audience: General/trade Narrative Type: book Author: Rien Fertel Item Length: 8.8 in ISBN: 9781476793986 Item Weight: 10.8 Oz width: 5.6 in Number of Pages: 288 Pages Item Width: 5.6 in Book Title: One True Barbecue : Fire, Smoke, and the Pitmasters Who Cook the Whole Hog Language: English Topic: Food, Lodging & Transportation / Restaurants, United States / State & Local / South (Al, Ar, Fl, Ga, Ky, La, ms, Nc, SC, Tn, VA, WV), Methods / Barbecue & Grilling, General, Customs & Traditions height: 0.9 in Illustrator: Yes Format: Trade Paperback Publication Year: 2017 Item Height: 0.9 in

Description

The One True Barbecue Format: General/trade. “For anyone interested in the origins, history, methods and spectacle of whole-hog barbecue, this book is essential reading...Fertel leaves readers hungry not only for barbecue but also for the barbecue country he so engagingly maps” (The Wall Street Journal ).In th