The French Chef Cookbook-Julia Child Alfred-A-Knopf 1973-image
The French Chef Cookbook-Julia Child Alfred-A-Knopf 1973-image
The French Chef Cookbook-Julia Child Alfred-A-Knopf 1973-image
The French Chef Cookbook-Julia Child Alfred-A-Knopf 1973-image
The French Chef Cookbook-Julia Child Alfred-A-Knopf 1973-image

The French Chef Cookbook-Julia Child Alfred-A-Knopf 1973

$ 19.01

Vintage: Yes Literary Movement: Cooking Inscribed: No Edition: 9th Book Series: Julia Genre: Cookbooks Item Length: 8.5 In Original Language: English Publisher: Alfred A. Knopf Narrative Type: Nonfiction Item Width: 5.5 In Publication Year: 1973 Era: 1970s ISBN: Does not apply Number of Pages: 424 Illustrator: N A Item Weight: 1 Lb Author: Julia Child gtin13: Does not apply Signed: No Features: Illustrated, Hardcover Language: English Type: Cookbook Signed By: N A Intended Audience: Young Adults, Adults Country/Region of Manufacture: United States Format: Hardcover Personalized: No Ex Libris: No Topic: Cooking, Food Personalize: No Item Height: 8.5 In Book Title: The French Chef Cookbook

Description

Discover the secrets of French cuisine with "The French Chef Cookbook" by Julia Child. This hardcover book, published in 1973 by Alfred A. Knopf, features 424 pages of classic recipes and personal anecdotes from the renowned chef. The book is illustrated and written in English, making it accessible to young adults and adults alike. With a focus on cooking and food, this nonfiction book is perfect for anyone interested in French cuisine. The book weighs 1 lb and measures 8.5 inches in length, 5.5 inches in width, and 8.5 inches in height. It is not personalized, inscribed, or signed, nor is it an ex libris. This 9th edition cookbook is a must-have for any kitchen and a great addition to any cookbook collection.

Related products