Description
The Creative Cooking Course (1982) Hardcover Edited by Charlotte Turgeon. Published by Random House Value Publishing in 1975, this limited edition hardcover book focuses on general cooking topics. With a weight of 106 oz, this English-language book is a valuable addition to any cook's collection.". "The Creative Cooking Course (1982) Hardcover Edited by Charlotte Turgeon" is a vintage nonfiction book on cooking aimed at adult audiences. Published by Random House Value Publishing in 1975, this limited edition hardcover book focuses on general cooking topics. Authored by Charlotte Turgeon, this book offers a comprehensive and creative approach to cooking for readers interested in expanding their culinary skills. With a weight of 106 oz, this English-language book is a valuable addition to any cook's collection." This will ship media mail - happy to combine shipping for multiple books purchased at the same time.