Paul Kirks Championship BBQ Sauces 175 Homemade Recipes for Marinades and More-image

Paul Kirks Championship BBQ Sauces 175 Homemade Recipes for Marinades and More

$ 6.34

Item Width: 5 in Number of Pages: 272 Pages gtin13: 9781558321250 Publication Year: 1997 Genre: Cooking Format: Trade Paperback Language: English Illustrator: Yes Item Height: 0.6 in Book Title: Paul Kirk's Championship Barbecue Sauces : 175 Make-Your-Own Sauces, Marinades, Dry Rubs, Wet Rubs, Mops and Salsas Publisher: Harvard Common Press Item Weight: 12.5 Oz Topic: Methods / Barbecue & Grilling Item Length: 8.5 in ISBN: 9781558321250 Author: Paul Kirk

Description

  1. This book is a game-changer for BBQ lovers! Packed with 175 mouthwatering recipes for sauces and marinades, it’s easy to follow and full of bold flavors. Perfect for grilling season—every recipe I’ve tried has been a hit. A must-have for anyone who loves homemade barbecue!

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