Natural Cooking by Barbara Farr 1971 Paperback Vintage Cookbook

$ 7.37

Number of Pages: 47 Pages Era: 1970s Features: Illustrated Intended Audience: Ages 9-12, Young Adults, Adults Author: Barbara Inscribed: No Unit Type: Unit Unit Quantity: 1 Format: Paperback Book Title: Natural Cooking Illustrator: Yes width: 0.5 in Item Width: 0.5 in Narrative Type: Nonfiction Literary Movement: Naturalism height: 5 in Type: Activity Book Signed: No Language: English Country of Origin: United States Item Weight: 5 oz Topic: Cooking, Cooking by Ingredient, National Cooking, Regional Cooking Vintage: Yes Item Height: 5 in Personalized: No Publication Year: 1971 Edition: Revised Edition Personalize: No Ex Libris: No Original Language: English Genre: Cookbooks, Food & Drink Item Length: 8 in

Description

Natural Cooking by Barbara Farr 1971 Paperback Vintage Cookbook. The product is a vintage 1971 paperback cookbook titled "Natural Cooking" by Barbara Farr. It is an illustrated book with a focus on cooking, national cooking, cooking by ingredient, and regional cooking. The cookbook is written in English and features recipes for various dishes. It is intended for young adults, ages 9-12, and adults, making it a valuable resource for those interested in natural cooking techniques from the 1970s era. The book offers a glimpse into the culinary practices of that time period and provides readers with a mix of traditional and modern cooking ideas. The product is a vintage 1971 paperback cookbook titled "Natural Cooking" by Barbara Farr. It is an illustrated book with a focus on cooking, national cooking, cooking by ingredient, and regional cooking. The cookbook is written in English and features recipes for various dishes. It is intended for young adults, ages 9-12, and adults, making it a valuable resource for those interested in natural cooking techniques from the 1970s era. The book offers a glimpse into the culinary practices of that time period and provides readers with a mix of traditional and modern cooking ideas.