Fat Kitchen : How to Render, Cure & Cook with Lard, Tallow & Poultry Fat, Pap...-image

Fat Kitchen : How to Render, Cure & Cook with Lard, Tallow & Poultry Fat, Pap...

$ 11.89

Publication Year: 2018 width: 8 in Illustrator: Yes Topic: Food Science, Health & Healing / High Protein, Specific Ingredients / Meat, Methods / Baking, Methods / Canning & Preserving Book Title: Fat Kitchen : How to Render, Cure and Cook with Lard, Tallow and Poultry Fat Format: Trade Paperback Language: English ISBN: 9781612129136 Publisher: Storey Publishing Genre: Cooking, Technology & Engineering Author: Andrea Chesman Item Weight: 29.8 Oz Number of Pages: 304 Pages height: 0.8 in Item Height: 0.8 in Item Width: 8 in Item Length: 9 in

Description

Fat Kitchen : How to Render, Cure & Cook with Lard, Tallow & Poultry Fat, Pap.... Fat Kitchen : How to Render, Cure & Cook with Lard, Tallow & Poultry Fat, Paperback by Chesman, Andrea; Ruhlman, Michael (FRW), ISBN 1612129137, ISBN-13 9781612129136, Like New Used, Free shipping in the US This must-have resource for processing, preserving and cooking with animal fats teaches home cooks the distinctive qualities and best uses of fat through 100 delicious recipes that highlight traditional cultural favorites like matzoh ball soup, roast beef with Yorkshire pudding and confit chicken. Original. Fat Kitchen : How to Render, Cure & Cook with Lard, Tallow & Poultry Fat, Paperback by Chesman, Andrea; Ruhlman, Michael (FRW), ISBN 1612129137, ISBN-13 9781612129136, Like New Used, Free shipping in the US This must-have resource for processing, preserving and cooking with animal fats teaches home cooks the distinctive qualities and best uses of fat through 100 delicious recipes that highlight traditional cultural favorites like matzoh ball soup, roast beef with Yorkshire pudding and confit chicken. Original.

Related products