Backpack Gourmet by Linda Frederick Yaffe - Easy Homemade Trail Meals to Dehydrate and Pack for Healthy Hiking

$ 9.08

Author: Linda Frederick Yaffe Item Length: 8.2 in Illustrator: Yes Item Width: 5.5 in Publication Year: 2014 brand: Stackpole Books Publisher: Stackpole Books Features: New Edition Table Of Content: Introduction 1. Home-Dried One-Pot Meals 2. Breakfast and Lunch 3. Sweet and Savoury Snacks 4. Soups and Stews 5. Pasta Dishes and Casseroles Suggested Reading index ISBN-10: 0811713474 LC Classification Number: TX823.Y338 2014 Number of Pages: 176 Pages Dewey Decimal: 641.5/78 Topic: Special Interest / Adventure, Methods / Outdoor, Hiking, Methods / Canning & Preserving Language: English LCCN: 2014-412677 gtin13: 9780811713474 Intended Audience: Trade Genre: Travel, Cooking, Sports & Recreation Edition: 2 Edition Description: New Edition Item Height: 0.4 in Item Weight: 6.4 Oz Dewey Edition: 23 Number of Volumes: 1 vol. Book Title: Backpack Gourmet : Good Hot Grub You Can Make at Home, Dehydrate, and Pack for Quick, Easy, and Healthy Eating on the Trail Format: Trade Paperback ISBN-13: 9780811713474 Synopsis: Over 180 recipes for soups, stews, pasta, casseroles, breakfasts and snacks, including vegetarian and low-fat recipes and tips on drying food in a dehydrator or oven., The perfect resource for those who want to eat healthy and oversee the ingredients in the foods they take when hiking. Over 180 recipes for soups, stews, pastas, casseroles and snacks which include numerous vegetarian and low-fat recipes. There are also tips on drying food in a dehydrator or oven. A superb handbook for good hot grub one can make at home, dehydrate and pack for quick, easy and healthy eating on the trail., Improve your backpacking experience by creating the delicious and healthy home-dried meals and snacks featured in this book. Easy to rehydrate in camp and lighter than lugging ingredients and extra fuel, these foods are perfect for backpackers. Updated with 20 brand new recipes, including Sesame Lasagna, Stuffed Cabbage Soup, San Antonio Special, and Backpacker's Cincinnati Chili, this new edition also has the most up-to-date information on dehydrators and stoves, water purification, and food storage, making it the perfect handbook for nutritious--and delectable--dining on the trail.- Over 180 recipes for casseroles, pastas, soups, stews, chowders, beans, pilafs, dried fruits, trail mixes, bars, and cookies- Tips on drying food in a dehydrator or oven- Includes vegetarian and low-fat recipes- Recipes so tasty that you'll make them at home too, Improve your backpacking experience by creating the delicious and healthy home-dried meals and snacks featured in this book. Easy to rehydrate in camp and lighter than lugging ingredients and extra fuel, these foods are perfect for backpackers. Updated with 20 brand new recipes, including Sesame Lasagna, Stuffed Cabbage Soup, San Antonio Special, and Backpacker's Cincinnati Chili, this new edition also has the most up-to-date information on dehydrators and stoves, water purification, and food storage, making it the perfect handbook for nutritious--and delectable--dining on the trail. Over 180 recipes for casseroles, pastas, soups, stews, chowders, beans, pilafs, dried fruits, trail mixes, bars, and cookies Tips on drying food in a dehydrator or oven Includes vegetarian and low-fat recipes Recipes so tasty that you'll make them at home too

Description

Ships same day or next. The cover/outside shows heavy wear but the book has never been read and the text is very good. This is a returned copy that was never sold. Expedited shipping available at checkout for domestic orders.

  1. This book is a game-changer for trail meals! Packed with easy, tasty recipes you can prep at home and dehydrate for lightweight backpacking. Even though the cover shows wear, the inside is pristine—full of useful tips for healthy, hearty meals on the go. Perfect for adventurers who want real food without the hassle. Fast shipping too!

    user2366812b